Baking – Tarnim Food https://tarnimafood.com Tarnim Food Tue, 26 Sep 2023 09:35:03 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.3 https://i0.wp.com/tarnimafood.com/wp-content/uploads/2024/02/favicon.png?fit=32%2C32&ssl=1 Baking – Tarnim Food https://tarnimafood.com 32 32 230908822 Ciabatta Bake At Home 4 Pack https://tarnimafood.com/product/ciabatta-bake-at-home-4-pack/ https://tarnimafood.com/product/ciabatta-bake-at-home-4-pack/#respond Tue, 26 Sep 2023 09:35:03 +0000 https://tarnimafood.com/?post_type=product&p=466 Ciabatta is a white bread that stems from a baker in Rovigo, Veneto, Italy. The Ciabatta was invented in 1982 due to an overwhelming affinity towards french baguettes, which had taken Europe by storm.

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Menissez Mini Pains Bake At Home https://tarnimafood.com/product/menissez-6-mini-pains-bake-at-home/ https://tarnimafood.com/product/menissez-6-mini-pains-bake-at-home/#respond Tue, 26 Sep 2023 09:34:10 +0000 https://tarnimafood.com/?post_type=product&p=465 The 300g part-baked white rolls are packed by 6 and weigh approximately 50g each.
Carefully selected raw materials give them a delicious flavour, a smooth texture and a soft crumb.
This bread will perfectly accompanyany meal and is ideal for making tasty appetizers.

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Tortilla (10 pcs per bag) https://tarnimafood.com/product/tortilla-10-pcs-per-bag/ https://tarnimafood.com/product/tortilla-10-pcs-per-bag/#respond Tue, 26 Sep 2023 09:25:57 +0000 https://tarnimafood.com/?post_type=product&p=464 Tortillas are a unique, chemically leavened product. They are prepared using dough with a developed gluten network similar to that of yeast-leavened bread, but tortilla specific volume is much lower than that of other chemically leavened products.

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Triangle Filo Pastry (Yufka) https://tarnimafood.com/product/triangle-filo-pastry-yufka/ https://tarnimafood.com/product/triangle-filo-pastry-yufka/#respond Tue, 26 Sep 2023 09:19:34 +0000 https://tarnimafood.com/?post_type=product&p=463 Yufka is a thin, round, unleavened flatbread from Turkey, similar to lavash. In the Turkish language, yufka also means phyllo dough.

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